La Rojita

Acidic and complex flavors pair perfectly with Almave Blanco as blood orange brings a bold look to this fall cocktail.

Ingredientes

  • 1.5 oz Almave Blanco
  • 1 oz Blood Orange Juice
  • 1 oz Orgeat
  • .50 oz Lemon Juice
  • Garnish: Dehydrated Citrus
  • Glass: Highball

Preparación

  1. Add all ingredients to the shaker tin.
  2. Add ice and shake.
  3. Double Strain into a Highball glass with fresh ice and garnish with a dehydrated citrus.

El primer destilado de agave azul sin alcohol hecho en Jalisco, México.